Café Borgia
Here’s an authentic Italian recipe. It uses the traditional, strong Italian Roastcoffee and combines it with the sweetness of orange. Try this on a leisurelyafternoon… perhaps before your next bocce game
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Serving
Equipment
- Espresso Machine
- Coffee Mugs
Ingredients
- 2 cups hot chocolate
- 2 cups strong, hot Italian roast coffee regular or decaffeinated
- ½ cup sweetened whipped cream
- grated orange peel for garnish
Instructions
- COMBINE hot chocolate with coffee
- Pour into four, eight ounce, warmcoffee mugs
- Top with whipped cream and sprinkle with grated orange peel
Notes
51% calories from fat
72 mg caffeine (made with regular coffee).
Nutrition
Serving: 1gSodium: 88mgPotassium: 300mgCholesterol: 30mgCalories: 153kcalProtein: 5gCarbohydrates: 14g
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