New Orleans Coffee


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New Orleans Coffee

New Orleans in well-known for many unique and delicious food, including its famous Café Noir! It has a special chocolate-caramel flavor, a thick consistency, and an intensely black color. The secret ingredient is chicory, which is a substance made from the dried and roasted roots of bitter perennial herb.
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Prep Time: 5 minutes
Cook Time: 2 minutes
Total Time: 7 minutes
Serving 4


  • Drip coffee maker


  • 4 tbsp (20 g) of ground coffee
  • 2 tbsp of chicory
  • 4 cups of water
  • Sugar to taste


  • Step up your drip coffee maker in a way so that you can add the boiling water manually (for most coffee makers, that would be to rotate the brewing basket to the side and placingthe pot underneath it).
  • Run some water through the coffee filter to get rid of any paper flavor that could ruin the coffee taste
  • Place the coffee and chicory into the filter in the brewing basket.
  • Boil the water, then add ½ a cup at a time to the coffee grounds and wait for it to drip through, until you used all 4 cups of water.
  • Serve while hot and add sugar &/or milk to taste!


Serving: 1gSodium: 15mgPotassium: 110mgCholesterol: 32mgCalories: 253kcalFat: 18gProtein: 2gCarbohydrates: 19g
DID YOU MAKE THIS RECIPE?Mention @thecoffeeweb or tag #thecoffeeweb!

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